Cinnamon Breakfast Ring

Another breakfast treat for Matt: a slightly sweet dough, wrapped around a cinnamon sugar mix, then shaped into a ring, sliced in places, and baked. When cooled, drizzle with a powdered sugar icing.

He really liked this, and it was beyond simple to make. It actually took a few minutes less to bake than called for, which explains the darker-than-normal color.





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