Sweet Surrender
.
Rich, creamy...and so simple to make. These little beauties have won the battle of 'should I or shouldn't I'?, but it's a defeat I can live with...
I continue to work on Blogging by Mail; I hadn't anticipated such a large turn-out. Hope to have your swap information ready by Tuesday night.
2 Thoughts for food:
I've made those too!!! I tore the recipe out of the Everyday Foods magazine months ago and took them to a church potluck. Everybody thought they were so good and wanted my secret recipe. Ha ha!
How funny!
And aren't they amazing? So easy to make, yet so rich and well, yum.
Definitely want them in milk, and with more peanut butter filling!
Post a Comment
<< Home