This is so easy. It's almost ridiculous how simple this soup is. And yet, for so little effort, you get an amazing dish.
Another recipe from Quick-Fix Vegetarian, this Chickpea & Tomato Soup with Ditalini had us saying, repeatedly, 'this is so good!'.
Onions & garlic cooked in oil till soft, tomatoes, oregano, red pepper flakes and bay leaves are stirred in. Next, (tinned) chickpeas and vegetable broth, salt & pepper; the whole thing is simmered for a bit. Add in ditalini (or other small pasta) and cook till tender.
With a small, simple salad and some crusty garlic bread, this was a satisfying meal. For less than 30 minutes of effort, it's darn good.
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Tagged with: Food and Drink + Vegetarian + Soup + Legumes + Tomatoes + Chickpeas + Cookbooks + Pasta + Herbs