A Feast from the East.
Ok, I've become ambitious.
Cathy of My Little Kitchen is working her way through Maida Heatter's Cookie book, and I found that inspiring. Not wanting to be a total copycat, I've decided to make a dent in one of my many Moosewood books, Sundays at Moosewood.
First thing I tackled was the chapter on Armenia and the Middle East.
For dinner last night, I made Cheese and Parsley filled Buereks
Lebanese Vegetable Soup
a white bean dip, Black Bean Ful, Topig, and an Orzo Pilav,
followed by a very nice Paklava
As usual, I made too much food. Way too much food. But, things were quite tasty, and I'm finally making a dent in my Moosewood collection!