Dispensing Happiness
Happy Birthday to ME!
.
I'm promised sushi and presents, and possibly cheesecake, too.
Sounds like a good day to me!
posted by Stephanie @ 1:49 AM
Friday, September 07, 2007
"The Warren Zevon of food blogs."
--Matt
"It's like a dirty magazine for foodies."
--Suzette
I'm participating in
Blogs
Links
Tell Me If You Think This Needs More Salt
thehappysorceress at gmail dot com100 Things About Me
Previous Posts
- Non-Food Question
- Marinated Carrot Salad with Ginger and Sesame Oil
- Wartime Wednesday: Chicken Club Sandwich
- Red-Hued Bounty
- Blog Party#26: It's What's Inside
- Wartime Wednesday: Coffee Cake with Crumb Topping
- Cookbook Review: Street Food
- Pantry Raid: Brick Red Mole & Juice!
- Waiter, there's something in my...
- Tea for Two, Me for You
my 'read' shelf:
Bookshelf
Maida Heatter's Book of Great Cookies-New!Pad Parties: The Guide to Ultra-Entertaining-New!
Martha Stewart's Hors D'oeuvres Handbook-New!
The Ultimate Cookie Book-New!
The Natural Foods Cookbook
Simply Natural Baby Food
The Natural Health Cookbook
Vegi-Mex: Vegetarian Mexican Recipes
The Complete Italian Vegetarian Cookbook
Indian Vegetarian Cookbook
The Spice Box: An Indian Vegetarian Cookbook
Real Vegetarian Thai
Vegetarian Sushi Made Easy
Madhur Jaffrey's World Vegetarian
Earthly Delights: Everyday Vegetarian Cooking
Linda McCartney On Tour
The Vegetarian Meat and Potatoes Cookbook
Simply Vegetarian!
Vegetarian Cooking for Children
The Now and Zen Epicure
Mollie Katzen's Sunlight Cafe
New Recipes from the Moosewood Collective
Moosewood Restaurant New Classics
Moosewood Restaurant Cooks at Home
Moosewood Restaurant Celebrates
The Moosewood Cookbook
Moosewood Restaurant Daily Special
Vegetarian Times Complete Cookbook
The Ultimate Ice Cream Book
Gale Gand's Just a Bite
In the Sweet Kitchen
Maida Heatter's Book of Great Desserts
Cookies Unlimited
Irresistable Biscuits, Cookies and Shortbreads
Tempting Teatime Treats
Taste of Home's Cookies for Christmas
Grandma's Christmas Cookies
Christmas Cookies
Dessert Circus at Home
Chocolate Cake
Perfect Cakes
The Cake Mix Doctor
Country Cooking's Prize Winning Pies
The Best American Recipes 2001-2002
Taste of Home's Make-Ahead Main Dishes
Taste of Home's Salads and Side Dishes
The Joy of Cooking
Local Flavors
How to Repair Food
Good Food Fast
Nigel Slater's Real Food
The Nero Wolfe Cookbook
Brunch
The Professional Chef (CIA)
The CIA's Gourmet Meals in Minutes
Cookwise
The New Basics Cookbook
Sushi Made Easy
Sushi
Smoked Salmon
Chez Panisse Fruit
Sin-Free Chocolate Smoothies
The Ultimate Liquor-Free Drink Guide
Potatoes: From Pancakes to Pommes Frites
Irish Potato Recipes
Tom Valenti's Soups, Stews and One-Pot Meals
Fondue
The Fondue Cookbook
Fresh Ways with Breakfast and Brunch
The Tassajara Bread Book
The Complete Book of Breads
Beard On Bread
Gooseberry Patch Christmas Book 5
Gooseberry Patch Christmas Book 6
Taste of Home's Holiday & Celebrations Cookbook 2003
Gooseberry Patch Celebrates the Seasons
Simply Homemade Food Gifts
Finger Food: Bite-Size Food for Cocktail Parties
Barefoot Contessa Parties!
Celebrate!
Cocktail Food: 50 Finger Foods with Attitude
Celebrations: A Menu Cookbook for Informal Entertaining
Taste of Home's Favorite Brand Name Recipes 2003
Taste of Home's Favorite Brand Name Recipes 2004
Even More Recipes from the Back of Boxes, Bottles, Cans and Jars
Even More Top Secret Recipes
Cooking with Fire and Smoke
The Pampered Chef Recipes from the Heart
Chocolate: A Book of Recipes
Fresh Ways with Appetizers
Frightfully Fun Halloween Recipes
Cocolat: Extraordinary Desserts
Holiday: 50 Recipes from the Chicago Tribune
Festive Fare: Lite Menus for Playful Days
The Pepper Garden
A Lenten Cookbook for Orthodox Christians
The Art of Mexican Cooking
Taste of Home's The Best of Country Cooking 2002
Twelve Months of Monastery Salads
Hershey's 100th Anniversary 100 Years of Hershey's Favorites
Rick Bayless's Mexican Kitchen
Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
Chinese Appetizers and Garnishes
Dim Sum Appetizers and Light Meals: Quick and Easy
Great Taste a Guide to Chinese Cuisine and Drink
Thousand Recipe Chinese Cookbook
An Invitation to Indian Cooking
Feast of India
The Cooking of the Eastern Mediterranean
The Essential Mediterranean
Mediterranean Grains and Greens
Mediterranean the Beautiful Cookbook
The Italian Country Table
Claudia Roden's the Food of Italy
The Splendid Table
Rome at Home: The Spirit of La Cuchina Romana in Your Own Kitchen
In a Roman Kitchen: Timeless Recipes from the Eternal City
Essentials of Classic Italian Cooking
Made in Marseille
The Moro Cookbook
Couscous and Other Good Food from Morocco
Step by Step Irish Cooking
The Irish Heritage Cookbook
The New Irish Table
LA Comida Del Barrio: Latin-American Cooking in the U.S.A.
Pennsylvania Dutch Cookbook: Fine Old Recipes
Pennsylvania Dutch Cooking: A Mennonite Community Cookbook
Enduring Harvest
Soul and Spice: African Cooking in the Americas
The Best of Country Cooking 2003
The Complete Guide to Country Cooking
At the Japanese Table
The Star Trek Cookbook
The Cook's Encyclopedia of Vegetarian Cooking
15 Thoughts for food:
Happy day to you! I have a gift on the way...I'm not sure if it'll arrive today. :)
Happy Birthday to u fellow DBer, Enjoy your sushi. Its my birthday today too! Is your son's name Alex, cause that's what my son's name is! Freaky
Happy Birthday Stephanie!!! Hope you have a great day!
Have missed your blog for a month since I have moved to Delhi, and have just been trying to play catch up!
Loved the idea of marinated carrot salad - but can I replace grapeseed oil with some other veg oil?
And thanks for your recipe for chocolate chunk cookies! - it turned out fab! :)
Raji
Happy Birthday Stephanie! I hope you have an awesome day!
Have a fun day - it is all yours! Great looking BD dinner!
Happy Birthday:)
Happy Birthday from Downunder. Hope you had a fabulous day.
Hi Steph, Happy birthday to a fellow Virgo! Hope your day was terrific.
Enjoy & have a great day!
Happy belated birthday!!! Hope u had a great day ;)
Mmmmm - sushi and cheesecake! Awesome!
I hope you have a very Happy Birthday!
Hopefully your day was filled with even more than sushi and cheesecake, happy birthday!
Thank you, everyone!!
Erin; you're sweet. I'll be watching the mail.
Cupcaketastic; thank you! The sushi was...ok. Not as good as the place that closed recently, but it worked as a 'fix'.
And yes...my four and a half year old is named Alex...freaky, indeed.
Raji; sooo good to hear from you! And thanks!
What prompted the move?
Absolutely; use any veg oil you like.
I'm happy to hear the cookies worked for you.
Zarah; thank you very much! It was a fairly good day. I was given many wonderful presents (the Nero Wolfe DVD collection is finally mine), sushi, hugs & kisses, and finally, cheesecake.
Thanks, Winedeb!
Actually, that sushi platter was from the Take-Out Blog Party, and the cheesecake was one Matt baked for me last year. But...it was shades of things to come!
Thank you, Morven! It was a good day, and a wonderful weekend.
Hi Cakelaw! And thanks!
You're a Virgo, too? That explains why your package was so awesome...and right-on!
Thank you, Cin!
Daphne; Thanks so much! It was a perfect day.
Hey, Jelly...good to hear from you!
Seriously, sushi & cheesecake are the ways to my heart. And thanks.
Brilynn; thank you!
I am lucky...I have two very sweet guys in my life, who like to see me happy. So, yes, there were thoughtful presents, and much love, given to me. Lucky, indeed.
Oh wow - so by sheer dint of good fortune I managed to send you a care package NEARLY in time for your birthday!! :o)
Hope you had an awesome day and many many happy returns!
Jeanne...it was rather coincidental, wasn't it?? Lucky me! And thank you!
I had a good day, no complaints here!
Hey there Stephanie, hubby shifted jobs hence the move to Delhi. Besides the career part, I thought it would be a good experience for the three of us (2.3 yrd old daughter included)to be in a place very very different from the South(past 10 yrs) and the West (born and brought up). No sea, different language, different customs/attitude - character building stuff ;)
PLUS we get the chance to travel this side of our country! YAY!
My job which I also transferred to a branch office here,sucks unfortunately, so I'm seriously thinking of making a foray into the food business - in some way!
I love your latest post on cinnamon rolls - they look so good and so amazingly easy!! You inspire me to get into the kitchen and bake!
Now if only I could get inspired enough to pick up my behind and start on a blog so I could participate in all those cool events you host!
Raji
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