Dispensing Happiness

A good cook is like a sorceress who dispenses happiness.-Elsa Schiapirelli

That's me, the magical good cook.

Borrowing from my friend Dexygus, I've created my own food blog.

Read of my exploits in the kitchen! Salivate over the descriptions of fabulous desserts and savory meals I've concocted!

No, seriously...go ahead. It'll make my day.

Sunday, November 05, 2006

More Halloween

.


Chunky Chili with Bone Breadsticks

Because in this house, there's no such thing as too much Halloween-ing. Just some random food-related photos.



Batty Pasta in Red Sauce


with, of course, Garlic Bread!



And a rather nice shot of the skulls, shortly after they were assembled.





Blogging by Mail, the Holiday Edition, is going on now! Sign-ups will be open until 16 November.









Blog Party#16 is coming, and this month, we're turning our favorite take-out foods into cocktail party fare! Browse those take-out menus, and get your entries to me by Thursday, 16 November...early is always good...by leaving a link here in the comments, or firing off an email to thehappysorceress at gmail dot com. Tell a friend, and hope to see you there!




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2 Thoughts for food:

At 8:24 PM, Blogger Joe said...

How fun! I love that batty pasta too!

 
At 2:31 PM, Blogger Stephanie said...

Thanks, Joe!

I actually found it at World Market (we got one early in the summer...I'm soooo happy!).

 

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