Baking for Batgirl.
Not long ago, Gail Simone was asked what Barbara Gordon's favorite cookie/baked good would be. The answer?
Yeah. You just know my food geek over-achiever-y-ness was going to kick in.
Snickerdoodles are good. But what about Snickerdoodle cupcakes?
I mean, cupcakes are (were?) the rage for a reason. Who doesn't like cupcakes?
Not Babs, I hope!
Lovely cake batter with just enough cinnamon to evoke that wonderful cookie.
I opted for a basic powdered sugar frosting in lieu of the Italian meringue (which tends to leave me a bit punchy).
On top of that, sift cinnamon sugar and there you have it. Snickerdoodle cupcakes! Perfect after a hard night of crime-fighting. ...or, you know, not.